Colombia | Henry Bonilla | Microlot

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Colombia | Henry Bonilla | Microlot

Availability: In stock

This coffee features gorgeous Floral Bergamot aromatics, Juicy Melon and Starfruit flavours. We love how Clean Colombian coffees are and this coffee delivers. Perfect as a Short Black or Long Black through your home Espresso Machine

Espresso Roast

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Produced by Henry Bonilla and his wife, this coffee has been selectively harvested. Only cherries that are the same ripeness are picked then exposed to a dry anaerobic fermentation for 25 hours, before sun drying on patios to the perfect moisture level. These beans are then shipped to market as fresh as possible, ensuring they are packed full of flavour. This micro lot is 100% Caturra, this varietal is natural mutation of Red Bourbon, originating in Brazil. We were luck enough to score 60kg out of the few hundred kilos produced.
Additional Information

Additional Information

Altitude (MASL) 1,650-1,700
Processing Dry Anerobic
Profile Espresso Roast
Region Palestina, Huila
Varietal Caturra
Cupping Score No
Producer Henry Bonilla
Country of Origin Colombia
Flavour Profile Floral Bergamot Aromatics, Juicy Melon and Starfruit.